I made these when I had friends over yesterday evening - and they went down very well! Easy to make too. You can make your own pizza dough, or buy a mx that you add water to, or Asda do ready rolled, ready to use pizza dough.
Pizza dough, rolled & split into 14 circles.
14 chucky cubes of mozzerella
14 slices of pepperoni
Olive oil
Parmesan, grated
Italian herbs
In the middle of each pizza dough circle, place a cube of mozzerella & 1 slice of pepperoni, then bring teh sides up to enclose the filling in a ball. place in a cake tin, with the join underneath. Place each ball nestle/squashed a little to the next one. Drizzle olive oil over the top, and sprinkle parmesan & herbs. Bake in the oven at about 190 for 20 minutes. Serve whilst warm, and dip into a tomato based sauce.
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